Shashlyk & Kebab Rub

Poppamies Shashlyk & Kebab Rub is the perfect blend for seasoning spit-roasted meat. This deliciously hot blend is made with the traditional Moroccan spices of Ras El Hanout and a little of Poppamies magic, as usual.

• Goes well with lamb and chicken. Can also be used as a garnish for pork or beef. Try the rub for grilling shashlik, kebabs, larger cuts of meat such as a whole chicken, or as a seasoning for meatballs.

• Perfect as a dry marinade for meat or as a simple seasoning in the home kitchen and when grilling.

• Ingredients: cane sugar, salt, coriander, garlic, maltodextrin (corn), chilli, black pepper, turmeric, caraway seeds, onion, parsley, ginger, cinnamon, black caraway.