These gentle pink salt flakes were formed by the wind and the sun in Punjabi mountains. The salt is 100% natural, without any additives. These salt flakes are crispy with a mild flavour which perfectly complements fish and sea food dishes. Ideal for adding flavour to freshly prepared steak. Simply crush the flakes between your palms and sprinkle them onto your dish.
Country of origin: Pakistan
Capacity: 50g
Ingredients: rock salt 100%.